Harry Hart builds new food group with Hubbards, Hansells & Gregg's unit

Wed, 27 Jun 2018

By Paul McBeth June 27 (BusinessDesk) - Harrison Hart, the son of local billionaire Graeme Hart, is on his way to building a locally owned food empire with the purchases of Hubbard Foods, Hansell Food Group, and the Gregg's sauce unit. Walter & Wild, formerly HFG Group, bought the entities in three separate deals, bringing 500 brands under one umbrella and immediately building a local food company of heft. Harry Hart is described as the owner of Walter & Wild, which has entity names reserved with the Companies Office, and he's a 33 percen...

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