Kiwi startup Little Island starts coconut milk exports to Australia and the US

Wed, 17 Aug 2016

By Fiona Rotherham Aug. 18 (BusinessDesk) - Kiwi food and beverage company Little Island Coconut Creamery is moving into exports of coconut milk, kicking off in Australia and then expanding into the US state of California early next year to take advantage of a global trend to plant-based food. Tommy Holden and James Crow started up the Auckland-based company in 2010 making dairy-free, coconut cream-based NiceBlocks and ice-cream, and added coconut milk stored in the supermarket chiller with other dairy alternatives last year. It has partn...

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