NZ government says bacteria in Fonterra whey not the strain that produces neurotoxins

NZ government says bacteria in Fonterra whey not the strain that produces neurotoxins
Aug. 28 (BusinessDesk) – The Ministry for Primary Industries says its own testing of Fonterra Cooperative Group’s whey protein concentrate shows it contained bacteria that don’t produce neurotoxins. The ministry released results of the tests on the urging of Fonterra today after first releasing its inquiry into the contamination scare, which didn’t include the results. In a media release headed “Negative WPC tests confirm no risk to public” the ministry said the bacteria was clostridium sporogenes, which typically doesn’t pose a food safety...