Cauliflower ice-cream scoops up KiwiNet award

Cauliflower ice-cream scoops up KiwiNet award
Massey University student Mrinali Kumar picked up the Momentum Student Entrepreneur Award for her cauliflower ice-cream. (Image: Supplied)
Greg Hurrell
Cauliflower ice-cream, low-emission zinc recovery and a high-tech medical device picked up three KiwiNet prizes at its 10th annual "lab to business" awards in Auckland on Thursday night.KiwiNet is a joint venture between 19 research organisations and universities that works to take scientific research to the "investor-ready" stage. It is funded by the Ministry of Business, Innovation and Employment, its shareholders and corporate partners. Its 10th awards had seven categories, which celebrated people and products that h...