The Wall Street Journal

If you eat at only one restaurant in Sydney, make it Sean’s

If you eat at only one restaurant in Sydney, make it Sean’s
Sean Moran at work in the kitchen. (Image: Ilsa Wynne-Hoelscher for The Wall Street Journal)
The Wall Street Journal
By Odette WilliamsIn my 20s, I lived around the corner from Sean’s Panaroma, in my hometown of Sydney. At the time, my roommate Rosie and I – both broke actresses – would walk past the restaurant on our way home from a swim at North Bondi Beach and wish, one day, to be taken there on a date. Fed up waiting, I asked my nan and mum to take me for my birthday. Even without the snogging, it was everything I imagined: simple and perfect.All these years later, I’m interested in the notion of a meal holding the key to a pl...

More The Life

Review: Skoda Kodiaq Selection TDI is large-SUV gold
The Life

Review: Skoda Kodiaq Selection TDI is large-SUV gold

The materials, fit and finish on the Selection model are deeply impressive.

David Linklater 23 Mar 2025
My Net Worth: David Nash, The Wine Room founder
The Life

My Net Worth: David Nash, The Wine Room founder

Everyone could increase their enjoyment in life by learning a bit more about wine.

Jacques Steenkamp 23 Mar 2025
Review: Bentley Continental GT Speed PHEV
The Life

Review: Bentley Continental GT Speed PHEV

There are so many brand firsts and so much tech.

David Linklater 16 Mar 2025
Review: Dinner with the friendly Ghost
The Life

Review: Dinner with the friendly Ghost

"Ghost Street is about flavour – big, expressive and comforting flavours."

Matt Martel 16 Mar 2025